Dinner & a Show

Performances will be in the comfortable atmosphere of the banquet room at the Lakeland Inn, Cold Lake. Prior to each show there is always the option of a delicious buffet style dinner.

Please call the Lakeland Inn at 780-594-3311 for dinner reservations.

  • There is NO reserved seating at the performances.
  • Tickets are non-refundable.
  • Group discounts are available.
  • All performances start at 8:00 p.m.
  • The optional buffet dinner is at 6:30 p.m (Doors open at 5:30pm)
  • The dinner is at an additional cost. ($29.50)

GREAT GIFT IDEAS

KPAA tickets (Season, Flex or Single) are a great gift choice, especially when you can choose from a variety of performances from November to April. Plan a special evening out for dinner or perhaps a staff Christmas Party.

2018-2019 SEASON MENUS

All meals include buns, butter, coffee, tea.
October 6, 2018 – Shred KellyRoast turkey with stuffingMashed potatoes with gravySweet orange glazed carrotsMixed greens with pecans, cranberries, and strawberries with balsamic dressingCreamy Caesar saladThai noodle salad with roasted cashewsFruit platterLeche flan (Crème Brule) January 26, 2019 – Martin Kerr Carved stuffed pork loin with apple jusBaked garlic herb baby potatoesGreen beans almandineManadrin SaladRomaine, avocado, and beetroot saladCole SlawDevilled eggsWarm bread pudding with caramel sauce February 9, 2019 – Six Guitars Chicken stuffed with asparagus and mozzarella cheese in white wine sauceRice pilafGreek grilled vegetablesHomestyle potato, egg, and pickle saladWatermelon raspberry saladGarden tossed saladVegetables and dipSouth African pudding with ice cream March 2, 2019 – Gunning and CormierCarved roasted Alberta beef au jusYorkshire pudding, gravyDuchess bacon potatoesBroccoli, cauliflower, and carrots with garlic butterBaby spinach and mushroom salad with raspberry dressingSweet corn and tomato salad with fresh cilantroAssorted picklesCaramel mousse April 9, 2019 – The Chevelles Carved baked ham with tangy mustard sauceScalloped potatoesGlazed baby carrotsCreamy Caesar saladItalian fusilli pasta saladMediterranean Greek saladFruit saladGreek Delight

For more information contact:

Lynda Colvey - Phone: 780-639-2648

Willie Yackobeck - Phone: 780-639-1645

Email: williey4@hotmail.com